Start with Strawberries

I can't help it, but every February I get ready for Strawberry Season. When I was growing up momma would make a simple Shortcake to go along with our Strawberries.

This recipe is so simple;

First. You use a Dutch oven, spray with oil.

Second: Mix 1 cup flour, 3/4 cup of sugar, 2 eggs, and 1 stick of melted butter.

Mix together, and pour in dutch oven.

Bake at 375 for about 20 minutes.

***This cake is dense; not overly sweet like some cakes.